Historical introduction
The area was first cultivated with vines in the 1950s, the soils have a limited growing stock and a rather shallow water table between 50 and 100cm, plus the soil type is loamy. The soils have sufficient water supply even in times of drought and good fertility, indispensable characteristics for Pinot Grigio. In addition, the area is sheltered from cold winds in the late winter and early spring, as it is set against imposing rock walls and has a warming effect during the vegetative phases, reflecting the heat of the sun.
Trentino-Alto Adige stands out for the extraordinary quality-grape ratio of Pinot Grigio wine, guaranteeing consistent quality for several reasons. Firstly, Trentino's Alpine climate shapes its character, making its aromas and fragrances unique and producing grapes with a perfect balance of aromas, acidity and freshness. The large difference in temperature between day and night then brings about a higher level of final acidity that gives the wine momentum.
The mountain breezes that blow over the Adige Valley, a river that flows throughout the Trentino region, help keep humidity low, preventing the formation of mold and fungus and preserving healthy, vigorous grapes.
Hand-harvesting and the typical pergola cultivation system
The pergola is the traditional Trentino cultivation system that offers numerous advantages: the sloping and expanded leaf surface favors good light absorption for energy production. In addition, it acts as a cover from direct light to avoid scorching during ripening. This cultivation system involves only manual work, especially during harvesting procedures.
The Mezzacorona Pinot Grigio is harvested 100% by hand. Therefore, there are no crushed grapes and no oxidation of flavors or loss of aromas occurs. In addition, the hygiene of the grapes is completely preserved.
The quality of Pinot Grigio DOC
The Mezzacorona system sets high quality standards and strict quality criteria. The main indicator is the sugar level at harvest which, if respected, allows for a perfect balance between aromatic profile, acidity level and freshness. Each cultivation area is unique, with different exposure to environmental variables and, consequently, different potential. Based on this knowledge, Mezzacorona controls the production yield of each zone, aiming at its standard of quality.
Pinot Grigio is a wine that fully reveals its Trentino character, exuding aromas of chamomile, pear and jasmine. Characterized by a fragrant and fresh bouquet, its cluster is composed of small, dark-colored berries, compact and guarded by a thick skin that protects their juice.
