Castel Firmian
Sauvignon Blanc
Trentino DOC



Castel Firmian
Sauvignon Blanc
Trentino DOC
Production area
This variety has found in Trentino its ideal climatic conditions for developing its unique aromatic notes.
Grapes
Sauvignon
Vinification
Traditional white vinification with a brief contact on the skins to ensure the transfer of the grape's aromas and characteristics to the wine, followed by a temperature controlled fermentation at around 16-18°C.
Alcohol content
12,5%
Serving temperature
10-12°C
A vine that loves the hilly climate and temperature changes that make it powerful and fresh.
It is one of the finest wines in the world, fragrant like a summer vegetable garden, flourishing and overflowing.
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