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Pinot Nero

This international variety has thrived in Trentino’s climate and under the care of highly skilled growers who, over the course of decades, have welcomed and cultivated it with passion.

13%
Alcohol content
16-18°C
Serving temperature
Characteristics
Production area
The zones most suited for its cultivation are the hills of Pressano and of Faedo where the exposure, soil and ventilation allow for perfect ripening of the grapes.
Characteristics
The style of this Pinot Nero blends the most natural fruity elegance of the grapes with fermentation and ageing for at least one year, only in steel vats. This procedure makes sure that the fruity and fresh notes of the wine are preserved to the full.
Pairings
Perfect with cold meat dishes or first courses with spicy and fragrant sauces and with grilled white meats.