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.png "Gewürztraminer Trentino Superiore - MUSIVUM")
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Gewürztraminer Trentino Superiore
In German, the term “Gewürz” means “spicy”, testifying to the particular aromatic properties of this coppery berry grape, which make it unique and difficult to imitate. The objective of consistently preserving the high quality of this grape variety makes its cultivation quite challenging. For this reason, this variety is grown only in areas that enhance its peculiar characteristics, namely, on hills with good sun exposure, though not too hot, and that offer marked day-to-night temperature fluctuations. As a result, the vineyards are planted at a significant altitude, so as to promote the typical aromas and flavor precursors of the grapes they yield. The variety also requires particular dedication in terms of hours of work in the vineyard.
The origin of this variety is still controversial: to date, the two main wine-growing regions that produce it - Alsace and Trentino-South Tyrol - are competing for the title to its ownership. The presence in Trentino-South Tyrol of a town called “Tramin” - “Termeno” reinforces the hypothesis that the homeland of this extraordinary vine is precisely our region.
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